Diploma in Tourism and Hospitality Management

Product information

Events, Hotel, Hospitality, Tourism

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Duration : 1year

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Entry Requirement

Relevant NQF/QCF/RQF Level 3 Award/Diploma or at the level of GCE/GCSE or equivalent qualification Mature learners (over 21) with management experience (learners must check with the delivery center regarding this experience prior to registering for the programme) Learner must be 18 years or older at the beginning of the course English requirements: If a learner is not from a majority English-speaking country must provide evidence of English language competency.

Course Content

  • Tourism and Hospitality Business Management (20 credits)
  • Services Marketing and Customer Service (20 credits)
  • Accounting and Finance (20 credits)
  • Academic and Professional Development (20 credits)
  • Events Management (20 credits)
  • Development of the Tourism and Hospitality Industry (20 credits)

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