CERTIFICATION III IN HOSPITALITY

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Events, Hotel, Hospitality, Tourism

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4 out of 5 stars

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Level: Certificate

Duration : 6 MONTHS

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Entry Requirement

Course Content

  • Participate in safe work practices
  • Work effectively with others
  • Provide customer information and assistance
  • Use hygienic practices for food safety
  • Clean premises and equipment
  • Use hygienic practices for hospitality service
  • Receive and store stock
  • Show social and cultural sensitivity
  • Provide visitor information
  • Source and use information on the hospitality industry
  • Work effectively in hospitality service
  • Manage finances within a budget
  • Coach others in job skills
  • Provide lost and found services
  • Provide service to customers

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