BSC (HONS) EVENTS, TOURISM AND HOSPITALITY MANAGEMENT

3 passes for Advanced Level in a single attempt for core subjects (Local or International equivalent) (London AS Level exams are not recognized as entry criteria) Completion of NSBM Foundation Programme Completion of Edexcel or BTEC Certified Foundation Programme (*Subject to the approval of program director) Completion of any other foreign university affiliated Foundation Programme (*Subject to the approval of program director) And Students should have passed Ordinary Level examination or equivalent including Mathematics and English

• Year 1 World of Business Principles of Accounting Personal Development Organizational Communication Economics for Business I Economics for Business II Introduction to Marketing Introduction to Tourism and Events Front office and Facilities operations Food and Beverage Operations
• Year 2 Tourism Planning and Development Event Planning and Strategy Festivals and Exhibitions Managing people Advertising, Brand Management and Marketing Communications Marketing Research Logistics Management
• Year 3 Event Innovation Managing Service Innovation Crisis and Disaster Management Contemporary Issues in Tourism Honors Project
• Rs. 1,700,000/-