BSC (HONOURS) PUBLIC HEALTH AND NUTRITION
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Level: Bachelor's Degree
Institute: NSBM Green University
Duration : 4 Years
Rs 0.00/=
Entry Requirement
Three Passes in biology/agriculture streams in a single sitting, at one of the following examinations or equivalent foreign qualifications is the minimum entry requirement. Equivalent foreign qualification is defined as the minimum requirement for admission to the first year of a UGC recognized university in that country. Eligible subjects in GCE A/L Biology streams – Biology, Chemistry, Physics Eligible subjects in GCE A/L Agriculture stream – Biology, Chemistry, Agriculture GCE A/L General English minimum marks- ‘S’ pass GCE A/L General Knowledge minimum marks- 30% GCE Advanced Level examination conducted by the Department of Examinations, Sri Lanka GCE Advanced Level examination conducted by Pearson Edexel, UK (London A/L) International Advanced Level examination conducted by Pearson Edexel, UK GSE Advanced Level examination conducted by Cambridge International Examinations, UK
Course Content
- YEAR 1 Laboratory practice and safety General Chemistry Human Physiology Cell Biology Biomolecules Human Anatomy I Metabolism Analytical chemistry Organic chemistry Genetics
- YEAR 2 Biochemistry Pathology Microbiology Parasitology Immunobiology Biostatistics Molecular Biology Human diseases Toxicology Clinical biochemistry Instrumentation
- YEAR 3 Pharmacology Basics of Human Nutrition Nutrition and chronic diseases Nutrition and life cycle Food and food analysis Nutritional product development
- YEAR 4 Nutrition and public health Research project Epidemiology Health Education Environmental and occupational health Nutraceutical development Global Health Public Health Microbiology Cancer Biology
- Rs. 1,800,000/-
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