Bachelor of Hospitality management (Hons)

Product information

Events, Hotel, Hospitality, Tourism

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Intakes : Jan / Apr / Jun / Jul / Sep / Oct

Duration : 3years

Rs 0.00/=

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Entry Requirement

A-Levels / STPM; or SEGi’s Foundation in Commerce; or Diploma in Hotel Management / Tourism Management; or Any equivalent qualifications

Course Content

  • Introduction to the Hospitality Industry
  • Food and Beverage Management 1
  • Innovative, Creative and Critical Thinking Skills
  • Food Science, Nutrition and Production
  • Business Communication
  • Hospitality Computerized Systems
  • Marketing Management
  • Accommodation Management
  • Business Economics in Hospitality Environment
  • Hospitality Management 1
  • Principles of Hospitality Accounting
  • Catering Operation and Management
  • Premises and Facilities Management
  • Consumer Behaviour in Hospitality
  • Hospitality Management 2

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