Advanced Diploma in Cake Decorating

Product information

Events, Hotel, Hospitality, Tourism

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Level: Advanced Diploma / Higher National Diploma

Duration : 3 Years

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Entry Requirement

Course Content

  • Preparation of fondant, royal icing & gum paste 
  • Covering cakes using rolled fondant and royal icing 
  • Making gum paste sugar flowers & leaves (more than 20 flowers) 
  • Royal icing piping methods including intricate string work (more than 15 methods) 
  • Party cake designing
  • Design & assemble wedding cake structures

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